Liégeois saveur vanille sur lit de caramel

whole milk 60.0% , crème légère à 26% de Matières Grasses 16%-sucre 20.0% , E150 8.7% , modified corn starch 4.4% , Gelling agent 3.5% , E415 1.7% , beef gelatin 0.9% , flavouring 0.4% , lactose and milk proteins 0.2% , Colour 0.1% , E160c 0.1% , natural vanilla flavouring 0.0% , natural flavouring 0.0% , milk 0.0% , cream 0.0%

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