Ingredients
wheat flour 90.8% , salt 1.2% , Acid 1.2% , dextrose 1.2% , Raising agent 1.2% , lupin flour 1.2% , wheat gluten 1.2% , Emulsifier 1.1% , Acid 1.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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