Ingredients
filling 61.4% , water 19.3% , wheat flour 9.7% , extra virgin olive oil 4.8% , basil 2.4% , oregano 1.2% , garlic paste 0.6% , goat cheese 27.1% , grated emmental cheese 0.0% , smoked lardoons 10.7% , basil 0.0% , oregano 0.0% , cooked pasta 38.6% , water 0.0% , colza oil 0.0% , salt 0.0% , sugar 0.0% , sourdough 0.0% , E500ii 0.0% , yeast 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.