Napolitaine

tomato pulp 43.0% , tomato purée 37.0% , vegetable 16.0% , extra virgin olive oil 1.5% , corn starch 0.9% , salt 0.4% , white wine 0.4% , basil 0.4% , garlic 0.2% , oregano 0.1% , pepper 0.1% , celery 0.0% , bay leaf 0.0%

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