Ingredients
wheat flour 47.7% , water 24.3% , wheat sourdough 16.5% , seed 5.0% , sesame seeds 3.0% , salt 0.6% , wheat gluten 0.6% , yeast 0.6% , INGREDIENTS 1.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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