Ingredients
wheat flour 81.5% , extra virgin olive oil 10.0% , glucose syrup 4.8% , rosemary 1.0% , salt 0.5% , Acidity regulator 0.5% , yeast 0.5% , wheat malt 1.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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