Ingredients
glucose syrup 53.8% , sugar 23.1% , water 11.5% , pork gelatin 5.8% , modified potato starch 2.9% , Acid 1.4% , flavouring 0.7% , Colour 0.4% , E160c 0.2% , E163 0.1% , concentrés colorants de spiruline 0.0% , safflower 0.0% , wheat starch 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.