Croquets de Provence aux olives noires de Nyons

wheat flour 59.8% , olives noires de Nyons dénoyautées en saumure 30.0% , whole egg 23.5% , almond 9.0% , einkorn flour 9.5% , sugar 5.9% , salt 1.4% , whole milk powder 1.1% , E500ii 0.0% , E336i 0.0% , wheat starch 0.0%

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