Terrine de canard à l' Armagnac

viande et gras de porc 29.5% , duck meat 30.0% , chicken liver 21.6% , egg 21.6% , modified corn starch 1.6% , salt 1.3% , armagnac 0.2% , pepper 0.5% , nutmeg 0.5% , sugar 0.0% , duck 0.0% , pork meat 0.0%

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