Terrine de lièvre au romarin
Guichard Perrachon · 180 g
Ingredients
Viande de lièvre 50.2% , viande et gras de porc 29.7% , pork liver 10.1% , salt 0.7% , modified corn starch 0.7% , pork gelatin 0.7% , pepper 0.7% , nutmeg 0.7% , rosemary 0.1% , sugar 0.0% , pork meat 6.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.