Soucoupes acides

glucose syrup 53.6% , sugar 23.2% , water 11.6% , pork gelatin 5.8% , Acid 2.9% , E330 1.5% , modified potato starch 0.7% , flavouring 0.4% , Colour 0.2% , concentré colorant de spiruline 0.1% , elder 0.0% , apple 0.0% , safflower 0.0% , wheat starch 0.0%

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