Pata negra
Casino, Casino Délices · 5 tranches (60 g)
Pata Negra
Ingredients
Jambon de porc de bellota 100% race ibérique 87.8% , salt 2.4% , Antioxidant 2.4% , sodium citrate 2.4% , Preservative 2.4% , dextrose 1.3% , sugar 1.3%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.