Burrata à la truffe d'été 4,25%

cow's milk 59.7% , light cream 33.0% , truffe d'été tuber aestivum vitt 4.3% , olive oil 1.6% , salt 0.2% , microbial coagulating enzyme 0.2% , natural flavouring 0.2% , conservé en saumure lait 0.2% , cream 0.8%

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