Ingredients
shortcrust dough 39.0% , egg 11.7% , water 11.7% , emmental francès ratllat 11.0% , crème fraîche 8.3% , edam 2.7% , Comté 2.7% , whole milk powder 3.0% , modified potato starch 0.4% , salt 0.4% , pepper 0.4% , nutmeg 0.4%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.