Ingredients
wheat flour 54.2% , tucre 21.5% , Isigny 22.0% , egg yolk powder 4.1% , poudre de lait sel 2.5% , E503 1.5% , Q.911t9 entiers en poudre 0.9% , poudre de écrémé 0.5% , de sq 0.2% , a 0.0% , sesame 0.0% , peanut 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.