Ingredients
SABLE DE L'ABBAYE SPÉCIALITÉ NORMANDE au beurre d'Isigny Ingrédients Farine de blé 54.0% , sugar 21.5% , beurre d'isigny AOP 22.0% , egg yolk powder 3.6% , poudre de entier 1.9% , salt 0.4% , E503 0.4% , whole egg 0.4% , skimmed milk powder 0.0% , sesame 0.0% , peanut 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.