Ingredients
wheat flour 57.2% , beurre d'isigny AOP 27.0% , sure 9.1% , egg yolk 5.7% , sea salt 0.3% , lait écrémė 0.3% , whole egg 0.3% , de sésome 0.3% , peanut 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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