Ingredients
Formaggio Leerdammer il Fondente 39.8% , water 20.9% , rice flour 12.9% , wheat flour 11.9% , mozzarella 6.6% , amido di manioca 3.3% , sunflower oil 2.3% , sugar 0.6% , salt 0.6% , barley malt extract 0.6% , powdered egg white 0.3% , wheat gluten 0.1% , Thickener 0.1% , E415 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.