Galette charentaise Beurlay
Beurlay
Ingredients
wheat flour 44.6% , sugar 23.7% , butter 17.0% , fresh egg 9.6% , dextrose 9.6% , angélique 0.4% , pyrophoshate 0.4% , E500ii 0.4% , salt 0.4% , flavouring 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.