Ingredients
wheat flour 43.8% , Comté 31.0% , glucose syrup 12.5% , butterfat 13.0% , whole milk powder 6.3% , whole egg 6.5% , salt 1.6% , wheat fiber 0.0% , pepper 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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