Ingredients
cooked pasta 34.9% , tomates pelées concassées au jus 33.0% , water 10.3% , onion 9.3% , carrot 6.2% , double concentrated tomato 2.5% , textured soy protein 2.5% , extra virgin olive oil 1.1% , broth 0.5% , garlic paste 0.3% , sunflower oil 0.1% , basil 0.8% , corn starch 0.0% , salt 0.0% , pepper 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.