Vietnam Pho Boeuf

noodle 53.1% , water 16.4% , Assaisonnement saveur boeuf 8.2%? , salt 5.0% , sugar 3.4% , hydrolysed vegetable protein 2.5% , garlic 1.5% , palm oil 1.6% , coconut oil 1.3% , pepper 1.1% , yeast extract 0.9% , onion 0.8% , star anise 0.7% , coriander 0.6% , parsley 0.5% , cinnamon powder 0.5% , clove 0.4% , ginger 0.4% , flavouring 0.4% , E150 0.3%

? — listed for this product but not on the label in this language; recipes can differ by market.