Moutarde à la provençale
Edmond Fallot · 210 g / 190 ml
Ingredients
water 42.0% , mustard seed 29.0% , red bell pepper 16.0% , vinegar 6.5% , salt 3.0% , garlic 1.8% , paprika 0.9% , flavouring 0.4% , extra virgin olive oil 0.2% , Antioxidant 0.1% , Acid 0.1% , spice 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.