Farce cuisinée aux morilles et au vieil armagnac

turkey meat 49.0% , pork fat 16.5% , water 8.3% , breadcrumbs 5.1% , chicken liver 3.5% , E325 2.6% , vieil armagnac 2.4% , cream 1.6% , morel 1.6% , forest mushroom 1.1% , onion 0.9% , jus aux morilles 0.8% , salt 0.7% , herbs and spices 0.6% , egg white 0.5% , natural flavouring 0.5% , E262 0.4%

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