Rôti de dinde farci au foie de volaille et au Porto

turkey thigh meat 50.0% , water 16.4% , salt 8.2% , natural pepper flavouring 5.0% , natural flavouring 3.4% , filling 10.0% , France 1.9% , pork fat 1.6% , chicken liver 1.3% , port 0.5% , breadcrumbs 0.9% , E325 0.8% , sugar 0.7% , salt 0.6% , natural pepper flavouring 0.5% , natural flavouring 0.5% , herbs and spices 0.4% , onion powder 0.4% , barde de porc 0.4% , pourcentages minimums 0.3%

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