Aspic d'oeufs au jambon PIERRE SCHMIDT, 2 pieces
Pierre Schmidt · 190 g (2 * 95 g)
Ingredients
water 37.5% , hard-boiled egg 30.0% , superior cooked ham 23.0% , pork gelatin 4.9% , Riesling 2.2% , red bell pepper 0.1% , parsley 0.3% , Madeira 0.3% , port 0.3% , E326 0.3% , E262 0.3% , E330 0.3% , salt 0.3% , flavouring 0.3% , E202 0.3% , vinegar 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.