Ingredients
crushed peeled tomato 61.0% , cane sugar 11.5% , red onion 11.5% , alcohol vinegar 8.0% , salt 0.9% , sunflower oil 0.9% , piment d'Espelette A.O.P 0.9% , herbes de Provence 0.9% , grey pepper 4.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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