Jarret cuit
Ingredients
Pork knuckle 100.4% , water 0.4% , salt 0.4% , glucose syrup 0.3% , dextrose 0.2% , E450 0.0% , E451 0.0% , natural flavouring 0.0% , herb 0.0% , vegetable broth 0.0% , E301 0.0% , E250 0.0% , egg 0.0% , nut 0.0% , milk 0.0% , mustard 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.