Garofalo pates fraiches ricotta au lait de bufflonne et epinards

filling 63.0% , buffalo milk 16.8% , salt 8.4% , E330 5.2% , ricotta 14.8% , spinach 14.1% , butter 2.0% , breadcrumbs 1.6% , lactose 1.3% , Grana Padano 1.1% , salt 0.9% , dough 37.0% , egg 10.5% , durum wheat semolina 5.4%

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