Ingredients
filling 60.0% , cultivated mushroom 7.0% , colza oil 8.1% , salt 5.0% , garlic 3.4% , fresh cream 2.5% , lactose and milk proteins 1.9% , ricotta 1.5% , carrot 1.3% , potato flakes 1.1% , mozzarella 0.9% , onion 0.8% , durum wheat semolina 0.7% , Modified starch 0.6% , colza oil 0.5% , salt 0.5% , sugar 0.4% , wheat fiber 0.4% , psyllium 0.4% , natural flavouring 0.3% , dough 40.0% , fresh egg 8.4% , water 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.