Pâté au piment d'Espelette
Henri PIQUET · 180g
Ingredients
meat 54.8% , liver 22.9% , lard de porc 11.4% , salt 1.4% , potato starch 1.4% , garlic paste 1.4% , Espelette chili pepper 0.5% , poivre PORC 6.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.