Suisse choco

wheat flour 54.1% , crese patissiere 30.0% , pepites de chocolat 1ex 7.8% , whole egg 5.0% , vegetable fat 3.4% , sugar 2.5% , invert sugar syrup 1.9% , yeast 1.5% , E471 1.2% , flavouring 1.0% , salt 0.8% , E16@a 0.7% , enzyse 0.5% , agent de traitesent de la far ine 0.5% , Poids inimus 0.4%

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