Ingredients
wheat flour 41.0% , sugar 17.1% , butterfat 12.4% , fresh egg 11.0% , sourdough 3.6% , fresh cream 5.5% , yeast 2.0% , salt 1.6% , whole milk 1.3% , natural vanilla flavouring 1.1% , wheat gluten 0.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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