Ingredients
wheat flour 34.2% , purée de tomate mi-réduite 12.0% , goat cheese 12.0% , water 8.7% , smoked lardoons 8.9% , emmental 6.2% , mozzarella 6.2% , olives noires avec noyau 2.0% , E500 0.0% , salt 0.0% , colza oil 0.0% , yeast 0.0% , potato starch 0.0% , garlic puree 0.0% , dried basil 0.1% , dried oregano 0.1% , virgin olive oil 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.