Ingredients
special bread 50.0% , steak haché pur boeuf de race charolaise cuit 27.2% , sauce barbecue au paprika fumé 11.3% , prune 5.2% , honey 3.6% , sherry vinegar 2.6% , paprika 0.7% , double concentrated tomato 1.6% , wheat flour 1.3% , black pepper 1.1% , white cheddar 9.0% , vinegar gherkin 2.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.