Ravioli aux 3 fromages - crème au Gorgonzola

_ravioli aux 3 fromages_ 36.6% , water 9.9% , fresh cream 10.1% , gorgonzola 9.8% , wheat flour 2.1% , tomato pulp with juice 2.3% , garlic puree 0.6% , virgin olive oil 0.6% , cheese 0.5% , double concentrated tomato 0.3% , basil 0.3% , salt 0.1% , tomates semi-séchées marinées 0.2% , pepper 0.0% , paprika 0.0%

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