Blanquette de veau, Riz crémeux et Champignons émincés

veal meat 26.6% , cooked rice 25.5% , fresh cream 12.3% , carrot 9.2% , water 7.1% , cultivated mushroom 7.3% , onion 3.3% , wheat flour 2.0% , white wine 1.8% , colza oil 1.5% , shallot 0.9% , dijon mustard 1.2% , salt 0.5% , concentrated lemon juice 0.1% , pepper 0.4% , nutmeg 0.4%

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