Ingredients
galette de blé noir 50.0% , lardon 17.0% , goat cheese 10.0% , cream 6.4% , water 5.9% , pre fried onions 3.8% , modified corn starch 2.8% , lemon juice 2.0% , salt 0.8% , Preservative 0.6% , white pepper 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.