Ingredients
Sauce chèvre épinards 55.0% , tomato 19.7% , lasagne 16.2% , emmental 5.1% , water 2.0% , shallot 1.0% , virgin olive oil 0.5% , garlic 0.3% , corn starch 0.1% , parsley 0.1% , salt 0.0% , pepper 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.