8 Liégeois Pâturages: 4 Chocolat, 4 café

Dessert lacté au café 52.6% , cream 16.2% , sugar 8.1% , modified tapioca starch 5.0% , coffee 0.9% , E150 2.5% , E407 1.9% , buttermilk 1.5% , flavouring 1.3% , E428 1.1% , E471 0.9% , Dessert lacté au chocolat 0.8% , buttermilk 0.7% , cream 0.6% , sugar 0.5% , chocolate 2.6% , fat reduced cocoa 1.9% , modified tapioca starch 0.4% , buttermilk 0.4% , E407 0.3% , E428 0.3% , flavouring 0.3% , E471 0.3% , milk 0.2%

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