Ingredients
wheat flour 35.0% , sugar 26.3% , butterfat 17.0% , whole fresh eggs 14.0% , sorbitols-glycérol 0.3% , glucose syrup 0.3% , E471 0.3% , diphosphates-carbonates de sodium 0.3% , salt 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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