Paté de campagne - 3 x 80 g /
Netto · 240 g
Ingredients
pork liver 36.2% , pork meat 22.1% , pork fat 22.1% , onion 11.5% , wheat flour 2.4% , whole egg 2.4% , salt 1.7% , pepper 0.9% , pork gelatin 0.9% , dried garlic 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.