Ingredients
cap de porc 70.0% , water 27.0% , salt 1.4% , parsley 0.3% , flavouring 0.2% , corn dextrose 0.2% , pork gelatin 0.2% , Gelling agent 0.2% , Stabiliser 0.2% , disphosphates 0.2% , Antioxidant 0.2% , Preservative 0.1% , Colour 0.1%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.