Ingredients
SAUCE BOLOGNAISE A LA VIANDE DE BOEUF NGREDIENTS 50.0% , pulpe de tomates 20% ronde bovine price equivalent viande crue 20.0% , onion 5.0% , carrot 4.0% , huile tournesol su man transformé de pomme de terre 10.5% , garlic 5.3% , Acid 2.6% , are nature 1.3% , do files 0.7% , pepper 0.3% , thyme 0.0% , Informations 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.