Ingredients
DESSERT LACTÉ AU CHOCOLAL INGRÉDIENTS 54.6% , buttermilk 23.5% , cream 24.0% , sugar 5.0% , chocolate 4.8% , fat reduced cocoa 2.4% , buttermilk 1.8% , E428 1.4% , E471 1.1% , modified tapioca starch 0.9% , flavouring 0.7% , E407 0.6% , salt 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.