Ingredients
cow's milk 87.7% , salt 2.1% , lactic ferments 2.1% , coagulating enzyme 2.1% , E160 2.0% , E160b 2.0% , E160c 2.0%?
? — listed for this product but not on the label in this language; recipes can differ by market.
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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