Gratin Dauphinois au Jambon

potato 48.0% , water 22.8% , superior cooked ham 15.0% , emmental 5.4% , fresh cream 3.7% , milk powder 2.4% , whole egg 0.4% , modified rice starch 0.4% , wheat flour 0.4% , salt 0.4% , garlic 0.4% , pepper 0.4% , nutmeg 0.4% , milk 0.4%

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