Ingredients
wheat flour 60.0% , sugar 20.0% , butter 19.0% , Raising agent 0.5% , diphophates 0.3% , E503 0.1% , whole milk powder 0.1% , wheat fiber 0.0% , salt 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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