VERRINE Pâté de campagne breton à l'eau de vie de cidre
Itineraire de nos regions · 180 g
Ingredients
Foiede porc 56.2% , pork meat 17.3% , pork fat 8.7% , onion 5.3% , couenne de porc 3.6% , whole egg 2.7% , wheat flour 2.1% , salt 1.6% , eau de vie de cidre 1.1% , herbs and spices 1.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.