Ingredients
glucose syrup 57.8% , sugar 17.9% , butter 11.0% , skimmed milk powder 5.6% , dextrose 3.9% , invert sugar syrup 2.9% , fleur de sel from Guérande 0.5% , E473 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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